Name: Healthy oatmeal cookies
Prep time: 25 min
Cook time: 10 min
Total time: 35 min
Ingredients: 25 g unsweetened corn flakes, from health food store; 50 g oatmeal; 50 g coconut grater; 10 g sesame seeds, peeled; 10 g sunflower seeds; 10 g pumpkin seeds; pinch of salt; 20 g coconut oil; 10 g coconut blossom sugar; 1 tbsp honey; 1/2 egg, about 20 g; 0.25 tsp baking powder; 1 tbsp currants

Healthy oatmeal cookies

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Cripsy! Healthy! Oatmeal! Cookies!

Author: With Added Love
Prep Time: 25 minutes
Cook Time: 10 minutes
Total Time: 35 minute
Yield: 16 small cookies 1x

Ingredients

Scale

25 g unsweetened corn flakes, from health food store
50 g oatmeal
50 g coconut grater
10 g sesame seeds, peeled
10 g sunflower seeds
10 g pumpkin seeds
pinch of salt
20 g coconut oil
10 g coconut blossom sugar
1 tbsp honey
1/2 egg, about 20 g
0.25 tsp baking powder
1 tbsp currants

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Instructions

preheat oven, 170 °C / 340 °F.
weigh corn flakes in large bowl, crush & grind with hands.
add oatmeal, coconut grater, seeds, & pinch of salt.
in saucepan, melt coconut oil with coconut blossom sugar & honey.
simmer until sugar caramelizes, about 4 minutes.
pour caramel over dry mixture, stir well.
beat egg well in cup, pour half into mixture, stir well.
add baking powder, stir well.
mix in currants.
line baking tray with parchment paper.
use cookie cutter (circular shape, Ø 4 cm / 1.5 inch).
use teaspoon to scoop mixture, press & shape with convex side of spoon, remove cookie cutter carefully.
repeat until cookie mix finishes.
bake cookies in preheated oven, 10 minutes.
turn cookies, bake another 5 minutes for extra crunchiness.

Find it online: https://withaddedlove.com/healthy-oatmeal-cookies/