Name: Apricot rice bars
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Ingredients: 1 tbsp coconut oil; 100 g cooked rice, cooled down; 60 g dried apricots; 60 g almonds; 1/2 tbsp honey; 1/4 tsp vanilla powder; 20 g shredded coconut

Apricot rice bars

Print Recipe

a healthy snack with cooked rice, almonds, & apricots.

Prep Time: 15 min
Cook Time: 30 min
Total Time: 45 minutes
Yield: 6 bars 1x

Ingredients

Scale

1 tbsp coconut oil
100 g cooked rice, cooled down
60 g dried apricots
60 g almonds
1/2 tbsp honey
1/4 tsp vanilla powder
20 g shredded coconut

Instructions

melt coconut oil.
add all ingredients into food processor.
add melted coconut oil, mix until blended.
distribute mixture evenly onto a parchment-lined tray, or place between two parchment sheets & use rolling pin to spread into rectangular slice.
refrigerate 30 minutes, or until set.
cut into bars.

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Notes

Tips: keep rice bars in freezer for random savoring.

Find it online: https://withaddedlove.com/rice-bar/